RAW CHAGA PRODUCTION PROCESS
Harvesting chaga in ecologically clean areas
Primary processing. Cleaning and sorting
Drying in special conditions with the temperature less than 50 degrees Celsius
Laboratory analysis of raw materials
Packaging
Warehousing
RAW CHAGA SPECIFICATIONS
Places of Origin – Russia, Western Siberia, Tomsk Region, Altai Region, Republic of Altai
Available sizing: 4-6 cm, 7-15 cm, >15 cm
Humidity – under 14%
Chromogenic
Complex – about 15%
Packaging: 15-16 kg polypropylene bags or carton boxes
We can customize any specifications
THE SIZES OF CHAGA PIECES
4-6 cm
7-15 cm
>15 cm
FEATURES OF HIGH-QUALITY CHAGA
ABSENCE OF MOLD
HUMIDITY IS LESS THAN 14%
CHAGA STRUCTURE SHOULD NOT BE LOOSE, SOFT OR TOO FRAGILE
ABSENCE OF HOLES
CHROMOGENIC COMPLEX IS HIGHER THAN 10%
RAW CHAGA PIECES FOR EXPORT
We export raw chaga pieces. Usually we deliver it in 20 ft containers (7000 kg of chaga pieces per container). The batches less than 1000 kg can be delivered by air.
Delivery time - 35-45 days by sea, 4 days by air.
MOQ – 100 kg.
Each batch of chaga is provided with a set of accompanying documents that is required for export / import procedures.
The standard set of documents for the export of chaga includes: phytosanitary certificate, certificate of origin, test report (radiation), packing list, air waybill or bill of lading.
Additional documents can be provided by the request of the buyer.
